Table 2.

Main contributors to Bray-Curtis dissimilarity between the bacterial profiles associated with rainbow trout alevins (short-term effect) fed the two experimental diets (HP and VLP; 3 h after the last meal) for 5 days (SIMPER analysis, overall average dissimilarity: 57.1%)

Main contributors to Bray-Curtis dissimilarity between the bacterial profiles associated with rainbow trout alevins (short-term effect) fed the two experimental diets (HP and VLP; 3 h after the last meal) for 5 days (SIMPER analysis, overall average dissimilarity: 57.1%)
Main contributors to Bray-Curtis dissimilarity between the bacterial profiles associated with rainbow trout alevins (short-term effect) fed the two experimental diets (HP and VLP; 3 h after the last meal) for 5 days (SIMPER analysis, overall average dissimilarity: 57.1%)
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