Table 6.

Total dry matter gastrointestinal tract fill (gut fill) in young-at-foot, weaned and adult red kangaroos fed chopped lucerne and oaten hays

YAFWeanedAdult
Gut fill (g DM)    
    Lucerne hay 121.6±20.8B 158.6±23.6B 264.0±23.7A
    Oaten hay 113.9±22.9B 150.7±43.3B 426.5±25.5A 
Gut fill (g DM kg-1   
    Lucerne hay 18.4±2.8B 14.8±2.0A,B 10.6±1.5A
    Oaten hay 18.0±3.4A 13.5±3.2A 16.8±0.8A 
Gut fill (g DM kg-0.75   
    Lucerne hay 29.4±4.5A 26.7±3.7A 23.7±2.8A
    Oaten hay 28.5±5.4A 24.6±6.2A 37.7±1.5A 
YAFWeanedAdult
Gut fill (g DM)    
    Lucerne hay 121.6±20.8B 158.6±23.6B 264.0±23.7A
    Oaten hay 113.9±22.9B 150.7±43.3B 426.5±25.5A 
Gut fill (g DM kg-1   
    Lucerne hay 18.4±2.8B 14.8±2.0A,B 10.6±1.5A
    Oaten hay 18.0±3.4A 13.5±3.2A 16.8±0.8A 
Gut fill (g DM kg-0.75   
    Lucerne hay 29.4±4.5A 26.7±3.7A 23.7±2.8A
    Oaten hay 28.5±5.4A 24.6±6.2A 37.7±1.5A 

YAF, young-at-foot; DM, dry matter.

Values are means ±s.e.m. (N=5).

Within a row, values with different superscripts are significantly different within diets between ages (A,B,CP<0.05). Asterisks associated with lucerne hay diets indicate significant differences between diets within ages (P<0.01).

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