The Company of Biologists

Table 1.

Changes of IBAT mass and protein content^*

	Control			l-Arg			l-NAME
Group	22±1°C	4±1°C	22±1°C	4±1°C	22±1°C	4±1°C
IBAT mass (mg)	224±24	729±27^{^***}	192±6	802±55^{^***}	225±25	600±28^{^***}^,^{^†††}
Protein content (mg g^-1 tissue)	1.05±0.08	3.13±0.09^{^***}	1.22±0.06	2.64±0.10^{^***}^,^{^†}	1.23±0.12	2.85±0.09^{^***}^,^{^†}

	Control			l-Arg			l-NAME
Group	22±1°C	4±1°C	22±1°C	4±1°C	22±1°C	4±1°C
IBAT mass (mg)	224±24	729±27^{^***}	192±6	802±55^{^***}	225±25	600±28^{^***}^,^{^†††}
Protein content (mg g^-1 tissue)	1.05±0.08	3.13±0.09^{^***}	1.22±0.06	2.64±0.10^{^***}^,^{^†}	1.23±0.12	2.85±0.09^{^***}^,^{^†}

Comparison of the same treatments at different temperatures

P<0.005; ^†comparison of different treatments with the control kept at the same temperature

P<0.05

P<0.005