Table 2.

Parameters in blood or plasma of the experimental fish at the sampling times

Time (h)Haematocrit (%)[Na+] (mmol l-1)[Cl-] (mmol l-1)Osmolarity (mOsm l-1)
15.2±2.5 246.5±2.6 273.7±8.4 968.8±0.9 
15.1±2.1 256.8±5.6 275.9±4.3 973.0±4.0 
14.7±2.4 247.0±7.5 282.0±2.1 979.1±8.1 
13.9±2.2 259.3±4.5 279.7±4.8 958.8±7.8 
12 13.3±2.5 247.2±7.2 260.5±2.4 956.9±3.4 
24 12.6±2.3 239.2±11.1 266.8±11.1 960.2±8.1 
Time (h)Haematocrit (%)[Na+] (mmol l-1)[Cl-] (mmol l-1)Osmolarity (mOsm l-1)
15.2±2.5 246.5±2.6 273.7±8.4 968.8±0.9 
15.1±2.1 256.8±5.6 275.9±4.3 973.0±4.0 
14.7±2.4 247.0±7.5 282.0±2.1 979.1±8.1 
13.9±2.2 259.3±4.5 279.7±4.8 958.8±7.8 
12 13.3±2.5 247.2±7.2 260.5±2.4 956.9±3.4 
24 12.6±2.3 239.2±11.1 266.8±11.1 960.2±8.1 

Values are means ± s.e.m. (N=12) from the combination of NaCl-, acid- and base-infused fish at each time. There were no significant differences between sampling times or treatments.

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