Table 4.

Mass-specific net power output (W kg−1) of ventricular muscle from 6°C- and 15°C-acclimated char and salmon at different test temperatures (2–26°C)

Mass-specific net power output (W kg−1) of ventricular muscle from 6°C- and 15°C-acclimated char and salmon at different test temperatures (2–26°C)
Mass-specific net power output (W kg−1) of ventricular muscle from 6°C- and 15°C-acclimated char and salmon at different test temperatures (2–26°C)
View Large
Close Modal
This Feature Is Available To Subscribers Only

or Create an Account

Close Modal
Close Modal